Who knew that a simple tool called the Julienne Peeler could transform a sweet potato into a delicious crispy side dish. These are so simple to make. Just peel the sweet potato with your julienne peeler (or use a Spiralizer), toss in olive oil or coconut oil and put in the pre-heated oven at 375 for 15-20 minutes. Enjoy!
What do the critic’s say?
*Kes still won’t try – huh!! He’s missing out!